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ELLSWORTH — Getting the proper nutrition and cooking a meal at home can be a challenge when feeling fatigued. With some simple tips, it is possible to prepare a healthy meal even with low energy. With that in mind, the Beth C. Wright Cancer R…

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SOUTHWEST HARBOR — Acadia Chamber’s first-ever Chili Cookoff is taking place from 5-7 p.m. Friday, Dec. 9. The event is being organized by the Southwest Harbor & Tremont Chamber of Commerce and will be held at the American Legion Hall in …

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If you are reading this article about Thanksgiving and turkey, there is a chance you have been designated ‘the host’ for this year’s family and friends turkey dinner. If so, this story is (definitely) for you. Cooking the Thanksgiving turkey …

NORTHEAST HARBOR — Food can evoke strong memories and emotions.   Authors Roxana Robinson, Annaliese Jakimides and Kimberly Ridley will read their contributions to the anthology “Breaking Bread: Essays from New England on Food, Hunger, and …

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BAR HARBOR – YWCA MDI is having a pie sale on Pi Day, Monday, March 14. Homemade pie baked by volunteers will be available for sale from 10 a.m. until they are sold out. Proceeds support YWCA MDI.

Though the poke bowl eatery has replaced Greg Duperey’s Tailgate Kitchen & Bar on 131 Cottage St., it will still offer pizza and some other Tailgate menu items.  

Since day one, the café’s chicken focaccia sandwich recipe has not changed. It includes organic grilled chicken, organic onions and garlic aioli packed inside focaccia bread made from scratch in their bakery.

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